Skip to main content

Preparing For The Final Week Of This Month

First of all, there were no supermarket circulars or coupons in this week's paper, which reinforces my desire to steer clear of grocery stores this week.  Remember, I only have $1.75 left to my $400 goal, and it is for emergencies only!

I do feel, with a great amount of certainty, that with the shopping and stocking I've been doing the last month, living off the contents of my pantry, freezer, and fridge is most definitely doable.  Also, my birthday is this week, and I will spend one night this week (at least) having dinner bought for me by my adoring husband/children/friends/parents.

But, just in case, I've put some safety measures in place:

I prepared three pounds of Sloppy Joes today (thank you for the suggestion, Martha).  I froze two and left one in the fridge.  No excuse for not having some semblance of a meal on the table, no matter how tired I am.

Also, I updated my freezer/pantry inventories as well...and was pleasantly reminded of the 7 four-cup bags of homemade Red sauce I still have at my disposal.  Makes me think it would be a great week for chili and spaghetti and Chicken Parmesan...

I wrote all these notes down on the little dry erase board magnetically attached to the fridge, so that I shan't forget this week's menu in the midst of all the chaos.

Have a great week, all!

Comments

Post a Comment

Popular posts from this blog

(She) Blinded Me With...Citrus

Excuse my attempt at tying today's blog entry with an iconic Thomas Dolby song.  What a terrible pun-ishment. Har har har. So, we're on the backside of Winter Vacation/Christmas Break/Holiday Hiatus here.  The kids return to school tomorrow, the freshman and I start back to our respective colleges next Monday. The clock is ticking and suddenly, I am whipped into frenzy to Get Work Done.  I suspect this phenomenon happens to many, many educators who try to avoid that panic-stricken night before they go back to work. And believe me when I say, I had the deepest, most earnest of intentions to write lesson plans, write quizzes, and generally prepare for the restart of my classes next week.  Like, really. And then...I was distracted by...citrus.  This happened. Okay, so....the lemons on the far right are no big deal.  They're available year-round.  But Meyer lemons...MEYER...I only find around here in the winter.  I first read about them i...
Post a Comment
Read more

Spaghetti Cake

Yes. You read that right.  Keep reading, friends, it's about to get good. Photo by Brent Nelson...who doesn't quite know about shadows and things in photography. Photo by your trusty author, who doesn't quite know about taking knockout food pictures. So, the caboose (Elliot) was in charge of meals this weekend...as part of his requirement for one of his Boy Scout badges.  Even though we'd be eating meals easy for a 12-year-old to put together (usually not healthy), I was totally ready to hand over the reins for the weekend. Saturday night's dinner was supposed to be simple.  Spaghetti.  But then, I remembered I had Justin's Chapple's Mad Tips article for Pasta Bundt Loaf .  I handed that over to the Boy Scout...and things just got awesome. The ingredients here seem to be a cross between those of a lasagna and an alfredo.  One pound of spaghetti noodles is cooked, and to which a bunch of cheese, milk, eggs, and seasonings are added.  All...
Post a Comment
Read more

Booze for Thought

So.  Every now and then, I feel compelled to talk about something else besides food here at TTOSBF. Today, the topic is alcohol. I enjoy it.  Probably more than I really should, if I may lay the truth out there at my dear readers' feet. Sometimes it's a clever craft beer or a comforting gin and tonic.  I've realized lately that I often reach for the bottles in the liquor cabinet when I'm a.) bored b.) stressed c.) in a boozy social situation or d.) feel like I need a little reward for surviving (thus far) this Trump presidency. Huh.  As it turns out, most of my life these days moves within the realm of one or more of these four conditions. So, I was drinking often.  Every day. And here was the big epiphany: once I started drinking, my productivity went in the toilet.  Don't jump to conclusions, I hardly ever drank myself into a stupor...but I'd get the strong buzz going for sure.  Then, I was near useless.  I wanted to eat everything i...
Post a Comment
Read more